Inline Beverage Analyzer:
Wine Monitor
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- Density and sound velocity sensor with an optical CO2 measurement
- Product-independent measurement
- Suitable for hygienic applications
- Maintenance-free
- Digital signal processing
Accurate wine quality monitoring is a crucial component of contemporary winemaking. The Wine Monitor 5501 and Wine Monitor 5601 stand out as precision instruments for the ongoing assessment of alcohol content, extract, density, and CO2 levels in all types of wines, as well as mixed wine beverages. They are also adept at evaluating the effervescence of both standard and low-calorie champagnes, sparkling wines, proseccos, spumantes, and cavas. Additionally, there is an option to measure color and oxygen levels with our inline wine analyzers.
Key features
Flexible: cover a spectrum of products
Our inline wine analyzers cover everything from red, white, and rosé wines to wine mix drinks, as well as standard or low-calorie champagne, sparkling wine, prosecco, spumante, and cava.
Rapid production start with our inline wine analyzers
Production initiation is quick because the wine monitor can immediately accommodate a diverse array of wines, sparkling wines, and wine mix drinks with minimal or no adjustments required upon installation. This significantly reduces downtimes and allows your production line to seamlessly switch between different products using the same monitor, eliminating the need for multiple devices to measure wine parameters.
Wine- and sparkling–wine-specific values
Guarantee product quality via the use of wine - and sparkling wine-specific - values, including CO2 pressure at 20°C, to determine sparkling wine taxes at the filler, and alcohol concentration measured in g/L, %v/v, or %w/w. Additionally, the highly-accurate CO2 measurement enhances the flavoring and sensory perception of still wines.
Specifications
| Extract | |
| Range | 0 %w/w to 10 %w/w |
| Accuracy | 0.04 %w/w |
| CO2 concentration | |
| Range | 0 Volumes to 6 Volumes 0 g/L to 12 g/L |
| Accuracy | 0.025 Vol. (0.05 g/L) |
| Alcohol | |
| Range | 0 %w/w to 16 %w/w (%weight/weight) 0 %v/v to 20 %v/v (%volume/volume at 20 °C) |
| Accuracy | 0.04 %w/w |
| Measuring temperature | 0 °C to +25 °C |
Anton Paar Certified Service
- More than 350 manufacturer-certified technical experts worldwide
- Qualified support in your local language
- Protection for your investment throughout its lifecycle
- 3-year warranty
Documents
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Beverage | Wine | Complete your wine analysis Application Reports
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Process Engineering Solutions | Overview Brochures
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If you do not find the item you require, please contact your Anton Paar sales representative.
To find out if you can purchase online from your location, check the online availability below.
Color Sensor:
L-Col 6100
Wine Monitor 5501 | 5601
- Inline color measurement for all kinds of beverages
- EBC/MEBAK®/ASCB-compliant
- Tailor-made wavelength configurations
- Seamless integration with beverage analyzers
- Easy installation at your plant
Data Recording Software:
DAVIS 5
Wine Monitor 5501 | 5601
- Visualize your production data directly from your office desktop
- Improve your process capability
- Powerful reporting and complete traceability
- Alerts prevent out-of-spec production
- Calibration and adjustment at the push of a button
