Multiparameter Measurement System:
Wine Measurement Systems
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- Direct alcohol determination for all types of wine and cider
- Measurement up to 10x faster than classic distillation
- Calibration unaffected by vintage or region
- Measurement of up to 24 samples in a row
The modular Wine Measurement Systems – with up to five measuring modules and more than 30 industry-specific parameters – don’t just provide insight into each detail of your production process, safeguard product specifications, and uncover hidden potential for optimization; they also reduce product loss to zero, guarantee the desired taste, and secure label declaration. Enjoy maximum operator convenience and unmatched precision in a single measuring system. Thousands of customers rely on our superior density measurement technology, making our multiparameter measurement systems the market leader.
Included products
Key features
All relevant parameters in one go
A balanced interaction of key substances – alcohol, sugars, and acids – defines the quality of your wine. The Wine Measurement Systems support you through your production process and help you monitor all relevant parameters with minimal effort. Features like U-View™, U-Dry, U-Pulse, and FillingCheck™ are engineered to maximize usability and reliability, delivering seamless operation and the most dependable results. With just one sample preparation and one filling, your sample is measured simultaneously by an NIR analyzer, a density meter, an alcohol meter, and optional modules – providing up to 30 quality parameters, including calorie content.
Pinpoint accuracy, full compliance
The Wine Measurement Systems determine alcohol content in all types of wine, confirming your product specifications and ensuring compliance with legal requirements. Just one adjustment using water and a binary solution delivers results that conform with the reference method for alcohol determination in wine. Anton Paar’s digital density meters are based on the oscillating U-tube principle, which has been approved by tax offices and customs laboratories. Simplify your daily routine by analyzing your sample in one run and receive accurate, compliant results right away.
Secure data storage with AP Connect
The AP Connect lab execution software is designed to effortlessly manage all of your data storage needs. For a deeper understanding of production trends and quality, every data point is accurately captured and readily accessible, with tools for easy analysis and retrieval. The software's intuitive interface simplifies the tracking of batch-to-batch variations, ensuring consistency in product quality. With AP Connect, wineries can focus on perfecting their craft, confident that their data is being securely managed.
Specifications
| Recommended Configuration | 1 | 2 |
| Measuring Range | ||
| Alcohol | 0 % v/v to 20 % v/v | |
| Density | 0 g/cm³ to 3 g/cm³ | |
| pH value | pH 0 to pH 14 | |
| Turbidity | 0 NTU to 400 NTU | |
| Repeatability, S.D | ||
| Alcohol | 0.01 % v/v | |
| Density | 0.000005 g/cm³ | 0.00001 g/cm³ |
| pH value | 0.02 in the range pH 3 to pH 7 | |
| Turbidity | 0.3 % of the measured value + 0.02 EBC / 1.4 ASBC according to formazine reference suspension | |
| Additional Information | ||
| Temperature control | Integrated Peltier thermostat | |
| Minimum amount of sample | 35 mL degassed sample per measurement | |
| Typical measurement time per sample | 4 minutes (incl. filling) | |
| Environmental conditions | (EN 61010) Indoor use only | |
| Ambient temperature | 15 °C to 35 °C (59 °F to 95 °F), non-condensing | |
| Standards | ||
| OIV | OENO 390/2010 | |
| TTB | Density measurement in proofing alcohol for tax purposes | |
Standards
OIV
TTB
Standards
OIV
Anton Paar Certified Service
- More than 350 manufacturer-certified technical experts worldwide
- Qualified support in your local language
- Protection for your investment throughout its lifecycle
- 3-year warranty
Documents
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Beverage | Wine | Complete your wine analysis Application Reports
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Cleaning recommendations for Alcolyzer Application Reports
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Quantifying wine - calorie determinations Application Reports
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Brochure | Wine analysis overview Brochures
Complementary products
If you do not find the item you require, please contact your Anton Paar sales representative.
Sample Changer:
Xsample 520
Wine Measurement Systems Configuration 1
- The multi-sample changer that provides first-class filling at a snap
- Handles up to 96 samples in one magazine
- Ideal for beer, wine, soft drinks, syrups, and other aqueous samples which can be replaced without intermediate cleaning
- Multiple fillings from the same vial if required
Sample Changer:
Xsample 320
Wine Measurement Systems Configuration 2
- The single sample changer for easy operation
- Multiple fillings from the same vial if required
- Highly resistant wetted parts for handling of aggressive samples
- Quick replacement of the sample without intermediate cleaning
