Alcohol Analyzing System:
Alcolyzer
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- +6
- 360°
- Entire production process monitoring: wort to finished beer
- Direct and selective alcohol determination
- Ready for all types of beer, cider, hard seltzer, and Kombucha
- 4 measuring modules, 30+ industry-specific parameters
- Fully automatic check/calibration thanks to built-in SOP
- Entire production process monitoring: from wort to finished beer
- Direct and selective alcohol determination
- All types of beer, cider, hard seltzer, and kombucha
- Four measuring modules, 30+ industry-specific parameters
- Fully automatic check/calibration thanks to built-in SOP
Monitor your entire production process with a single measurement solution.
The modular Alcolyzer Analyzing System – with up to five measuring modules and more than 30 industry-specific parameters – doesn’t just provide insight into each detail of your production process, safeguard product specifications, and uncover hidden potential for optimization, it also reduces product loss to zero, guarantees the desired taste, and secures label declaration. Enjoy maximum operator convenience and unmatched precision in a single measuring system.
Key features
Direct, selective alcohol determination
Alcolyzer Analyzing Systems determine the alcohol content in your beer, wine, spirit, liqueur, or sake without influence by other sample ingredients. They don’t require any calibration model but measure alcohol directly and based on a unique, selective NIR absorption method. As there’s no need for distillation, measured results are available 10x quicker.
One system to monitor overall quality throughout production
From wort, juice, or mash to finished beer, wine, spirits, and liqueur, one analyzing system measures all key parameters throughout your whole production process. Gain a deep understanding of how to optimize your process, eliminate errors, and improve production stability by quickly performing all measurements in-house. Results take only four minutes.
A system setup according to your needs
The modular setup of the Alcolyzer Analyzing Systems allows configuration of your ideal measurement solution, including parameters of interest. Be prepared for your business to grow: Choose our preconfigured setups and upgrade anytime for additional parameters or automation solutions handling up to 24 samples in a row without user interaction.
Easy calibration and product-independent adjustment
A fully automatic built-in SOP leads you through the calibration and adjustment procedure – easy with water, and one binary solution. New recipes aren’t a challenge: Your analyzing system is ready to measure all samples straight away, with one-and-the-same calibration.
Full compliance with international standards
Rely on technology recommended under industry-specific regulations, e.g., EBC, ASBC, MEBAK, and BCoJ for beer, or OIV and TTB for wine and spirits. This gives you peace of mind when you declare your product and ensures smooth export and import processes. Further, you comply with distillation as the acknowledged reference method.
Technical specifications
| Beer Analyzing System | Wine/Sake Analyzing System | Spirits/Liqueur AnalyzingSystem**** | ||
| Alcolyzer 1001 Beer | Alcolyzer 3001 Beer | Alcolyzer 3001 Wine | Alcolyzer 3001 Spirits | |
| Alcolyzer 3001* | ||||
| Measuring range | ||||
| Alcohol | 0 %v/v to 12 %v/v | 0 %v/v to 20 %v/v | Spirits: 35 %v/v to 65 %v/v Sucrose-based liqueur***: 15 %v/v to 40 %v/v | |
| Original extract | 0 °Plato to 30 °Plato | - | - | |
| Density | 0 g/cm³ to 3 g/cm³ | |||
| Color (optional) | 0 EBC to 120 EBC | - | 0 EBC to 120 EBC | |
| pH value (optional) | pH 0 to pH 14 | |||
| Turbidity (optional) | 0 EBC to 100 EBC | |||
| Repeatability s.d. | ||||
| Alcohol | 0.05 %v/v | 0.01 %v/v | ||
| Original extract | 0.1 °Plato | 0.03 °Plato | - | |
| Real extract | 0.025 %w/w | 0.015 %w/w to <0.01 %w/w** | - | |
| Total extract | - | 0.1 g/L | ||
| Density | 0.00001 g/cm³ | 0.000005 g/cm³ to 0.000001 g/cm³** | ||
| Color (optional) | 0.1 EBC | - | 0.1 EBC | |
| pH value (optional) | 0.02 (in the range pH 3 to pH 7) | - | 0.02 (in the range pH 3 to pH 7) | |
| Turbidity | 0.02 EBC | |||
| Additional information | ||||
| Temperature control | Integrated Peltier thermostat | |||
| Minimum amount of sample | 35 mL degassed sample per measurement | |||
| Typical measuring time per sample | 4 minutes (incl. filling) | |||
| Sample throughput | 15 to 20 samples per hour | |||
| Dimensions (L x W x H) | 482 mm x 390 mm x 446 mm (19.0 in x 15.4 in x 17.6 in) | 482 mm x 730 mm x 446 mm (19.0 in x 28.7 in x 17.6 in) 482 mm x 870 mm x 410 mm (19.0 in x 34.3 in x 16.2 in)*** | ||
| Weight | Approx. 35.7 kg (77 lbs) Approx. 44.3 kg (98 lbs) | |||
| Power supply | AC 100 to 240 V, 50/60 Hz, fluctuation ±10 %, 190 VA | |||
| Interfaces | 4 x USB, Ethernet, VGA, CAN, RS-232 | |||
* The performance spectrum of Alcolyzer 3001 includes all features specified for Alcolyzer 3001 Beer, Alcolyzer 3001 Wine, and Alcolyzer 3001 Spirits
** Depending on choice of instrument (DMA 4501 or DMA 5001)
*** Liqueur Analyzing System only
**** For the liqueur analysis system, an MCP 100 or 150 module is required.
Standards
AOAC
ASBC
BCOJ
EBC
GB
Mebak
OIV
TTB
Anton Paar Certified Service
- More than 350 manufacturer-certified technical experts worldwide
- Qualified support in your local language
- Protection for your investment throughout its lifecycle
- 3-year warranty
Documents
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Beverage | Hard Seltzer | Determination of alcohol content in Hard Seltzers Application Reports
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Beverage | Hard Seltzer | Process measurement for Hard Seltzer manufacturing Application Reports
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Determination of Alcohol and Extract Content in Spirits and Liqueurs Application Reports
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Determination of the alcohol content in kombucha with Alcolyzer 3001 Beer Application Reports
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Quantifying Beer: Calorie Determinations in Beer Application Reports
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Alcolyzer 3001 Data Sheet Brochures
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Alcolyzer 3001 Sake Brochure Brochures
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Alcolyzer Sake Brochure Brochures
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Beer Analysis Overview Brochure Brochures
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Craft Beer Analysis Overview Brochure Brochures
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Spirits Analysis Overview Brochure Brochures
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Wine Analysis Overview Brochure Brochures
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pH 3101/3201 Data Sheet Brochures
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Hard seltzer: Analyzed in full compliance (Brauwelt International 2022/IV) Customer Reports and Publications
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Tradition meets modern technology (Brauwelt International 2022/V) Customer Reports and Publications
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Lab execution software:
AP Connect Start
Alcolyzer Beer Analyzing System | Beer Analyzing System 1001 | Wine Analyzing System | Spirits Analyzing System | Liqueur Analyzing System | Sake Analyzing System | Analyzing System
- Now: 100 % discount at checkout!
- Kickstart your paperless lab
- Featuring key benefits of the Standard edition
- Restricted to one instrument, single user access, one export rule
Lab execution software:
AP Connect Standard (one-time license fee)
Alcolyzer Beer Analyzing System | Beer Analyzing System 1001 | Wine Analyzing System | Spirits Analyzing System | Liqueur Analyzing System | Sake Analyzing System | Analyzing System
- One-time fee per instrument
- Time-saving processes: automatic, digital data transfer
- Top data quality: elimination of transcription errors
- Fast decisions: data at your fingertips
Lab execution software:
AP Connect Pharma (one-time license fee)
Alcolyzer Beer Analyzing System | Beer Analyzing System 1001 | Wine Analyzing System | Spirits Analyzing System | Liqueur Analyzing System | Sake Analyzing System | Analyzing System
- One-time fee per instrument
- Time-saving processes: automatic, digital data transfer
- Top data quality: elimination of transcription errors
- Fast decisions: data at your fingertips
Lab execution software:
AP Connect Pharma (subscription license)
Alcolyzer Beer Analyzing System | Beer Analyzing System 1001 | Wine Analyzing System | Spirits Analyzing System | Liqueur Analyzing System | Sake Analyzing System | Analyzing System
- Annual fee per instrument
- Time-saving processes: automatic, digital data transfer
- Top data quality: elimination of transcription errors
- Fast decisions: data at your fingertips
Lab execution software:
AP Connect Standard (subscription license)
Alcolyzer Beer Analyzing System | Beer Analyzing System 1001 | Wine Analyzing System | Spirits Analyzing System | Liqueur Analyzing System | Sake Analyzing System | Analyzing System
- Annual fee per instrument
- Time-saving processes: automatic, digital data transfer
- Top data quality: elimination of transcription errors
- Fast decisions: data at your fingertips