Determination of alcohol content in tequila with the Spirits Measurement System
Tequila, with its protected designation of origin, is subject to strict regulations in production and trade. A key specification is the alcohol content, defined by a national Mexican standard. The Spirits Measurement System provides a fast, reliable, and simple method for determining alcohol content, ensuring compliance.
The analysis of different types of tequila demonstrates that the Spirits Measurement System is an excellent alternative to traditional methods, such as distillation, for tequila sample analysis. It delivers reliable results that align with established reference methods while offering several advantages:
- Density, alcohol content, extract, and various other parameters can be determined in a single measurement.
- No additional calculations are required as the results are displayed immediately after measurement.
- High throughput is achieved through integration with a sample changer.
- Predefined methods are available for analyzing different types of alcoholic beverages.
- The system offers excellent comparability with reference methods and outstanding repeatability for alcohol measurements.
- Modular extensions enable the measurement of additional quality parameters, such as color, pH, and turbidity.
In addition, Anton Paar offers a highly accurate and reliable inline concentration measurement for tequila production.
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