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Wine Analysis Workshop | Bragato Research Institute

Invitation to Wine Analysis Workshop | 23 June, 3:00-5:00 PM

Getting the best performance and a long working life from your Anton Paar instruments                                                                                

Following the Lyza 5000 Wine Launch from 1:00 - 2:45 pm is an interactive presentation and workshop designed specifically to support our wine industry customers. This section will include the CBoxQC At-Line, Piercing and Filling Device (PFD), DMA 35, and automation solutions and cover the following:

  • Live demonstrations of all instruments
  • Cleaning and storage
  • Checks and adjustments
  • Troubleshooting and FAQ
  • Anton Paar Service
  • Bring your questions!
  • Coffee and afternoon tea provided

Check out the featured products here: 

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Location:

Bragato Research Institute

Nelson Marlborough Institute of Technology,

Marlbourough Campus

85 Budge Street, Riversdale

Blenheim 7201, New Zealand

 

This event is free of charge but registration is required for catering purposes.  Please click on the register button below. 

Stuart Cragg (English)

Venue: Blenheim, New Zealand / Aotearoa, Bragato Research Institute Blenheim
End of registration: Jun 23, 2021

Contact person and registration:
Ms. Mary Bruce
Tel.: +6427 780 0990
mary.bruce[at]anton-paar.com

Stuart Cragg

Stuart Cragg has been working with analytical instrumentation since 1992 and has been working with Anton Paar instrumentation since 1999. Initially starting in the role as Service Manager, Stuart gained a thorough knowledge of the working principles of the instruments and the practical tips and tricks. Since 2002 Stuart has been responsible for the product and market management of the Business Unit Measurement, which includes measuring instruments for density/specific gravity/extract, alcohol, dissolved CO2 and O2.