Successful alcohol and extract determination with Alcolyzer laboratory alcohol meter
Alcohol determination is essential for quality control in the beverage industry. Laboratory alcohol meters are designed to deliver exceptional analytical performance for the most important QC parameter. Automation minimizes deviation to distillation and enhances measurement accuracy. Manual density input can expand the capability, via enabling extract calculations with accuracy directly proportional to the density information.
Several beer, wine, and spirit samples were analyzed with laboratory alcohol meters, both with and without automation, and with an alcohol measurement system. The measurement results were compared to those obtained by distillation. The difference between automated and manual filling and between laboratory alcohol meters and alcohol modules was analyzed.
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