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Secrets of Microwave Digestion – Tips & Tricks for Optimizing Your Techniques

Secrets of Microwave Digestion – Tips & Tricks for Optimizing Your Techniques

Đào tạo cơ bản

The analytical market and regulatory requirements are constantly evolving, demanding adaptations in laboratory infrastructure and, consequently, in sample preparation. This seminar provides insight into microwave digestion technology. You will become familiar with the innovative solutions offered by Anton Paar and gain valuable tips and tricks for practical application.

  • Fundamentals of Microwave Digestion
  • Practical Tips & Tricks
  • Instrumentation

This seminar is intended for professionals interested in current trends in sample preparation and looking to optimize their analytical processes. Basic knowledge of trace analysis is helpful but not required.

Marc Nisple, Peter Kettisch (English)

Nhóm mục tiêu: The seminar is intended for those seeking deeper insights into current trends in applications and sample preparation, and aiming to enhance their analytical workflows.
Tiên quyết: Basic knowledge of elemental analysis is an advantage.

Chương trình:

Địa điểm: Baden, Schweiz, Anton Paar Switzerland AG Brown Boveri Strasse 12, 5400 Baden
Ban tổ chức: Marc Nisple
Chi phí: CHF 750
Kết thúc đăng ký: 1 thg 10, 2025

Người liên hệ và đăng ký:
Selina Zemp
SĐT: +41 62 544 18 25
selina.zemp[at]anton-paar.com

Marc Nisple

Marc Nisple holds a Master’s degree in food chemistry and food process engineering by the Federal Institute of Technology Zurich (ETH) and has 10 years of professional working experience in the industry of analytical instruments as R&D Chemist, Application Specialist and Laboratory Manager. He has been working as Product Specialist at Anton Paar Switzerland since 2019.

Peter Kettisch

Peter Kettisch has been with Anton Paar for more than 40 years. His major is in electrical engineering followed by analytical chemistry courses at Graz University of Technology. Today, Peter is a Senior Product Manager in Anton Paar's Analytical and Synthetic Chemistry business area. He has previously worked in engineering, R&D and various management positions, in the fields of microwave instruments, process instrumentation, automation and robotics. Peter has presented papers at many scientific conferences, is author or co-author of more than 30 publications and holds patents for decomposition systems.